Ham - Cheese Logs

This makes a nice appetizer when company is coming. One log can be frozen for later, or both logs can be put out at the same event. It also makes for a nice afternoon snack. Serve with crackers (your favorite kind).

• Ready In: 10 mins
• Serves: 8-10

Ingredients

• 4  ounces sharp cheddar cheese (shredded, 1 cup)
• 1 (8 ounce) package cream cheese, softened
• 1 (4 1/2ounce) can  deviled ham
• 1⁄2 cup  pitted chopped ripe olives
• 1⁄2 cup pecans, finely chopped
•  cracker, your favorite specialty kind

Directions

1. Have the cheddar cheese at room temperature, then beat together with the cream cheese in a small bowl until blended.
2. Beat in the ham, then stir in the olives and chill.
3. Shape into two 8 inch long logs.
4. Roll the logs in the pecans and serve with crackers.