Ham and Turkey Sandwich

A quick as a wink open faced sandwich, yes some of us still do eat Deviled Ham!

Ready In: 20 mins

Serves: 4

Ingredients

  • 8  slices  bread, of choice
  • 4 12 ounces  canned deviled ham
  • 8 -16  slices  deli turkey
  • 8  slices American cheese
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Directions

  1. Toast bread lightly on 1 side under broiler.
  2. Turn and spread untoasted side with deviled ham, cover with 1 or 2 pieces of deli turkey meat, top with one slice of american cheese slice.
  3. Broil until cheese is delicately browned and bubbly.

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