Ham and Grilled Onion Sandwiches
- Reviews 4
Ready In: 10 mins
Serves: 1
Ingredients
- 2 slices white bread
- 6 baby spinach leaves, stems removed
- 2 slices deli ham
- 1 ounce havarti cheese (1 slice)
- 1 small yellow onion, peeled
- 2 teaspoons light mayonnaise
Directions
- Slice onion in a few thin layers, sautee over med-high heat until browned.
- Toast bread to desired darkness in convection oven or toaster. Spread one side of bread with mayonnaise.
- Layer spinach leaves on top of mayonnaise, followed by the ham, onion, cheese, and bread.
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