Ham and Corn Soup

Simple and easy--great on cool night when you need a quick meal.

• Ready In: 1 hr 25 mins
• Serves: 6

Ingredients

• 3  quarts water
• 2  lbs cooked ham, cubed
• 2  medium onions, chopped
• 1 (16 ounce) can stewed tomatoes
• 1  large green pepper, seeded and chopped
• 1 (10 ounce) package frozen corn
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon sugar
• 1  teaspoon salt

Directions

1. Combine water, ham, onions, tomatoes, and green pepper in large sauce pan or soup pot, simmer about 1 hour.
2. Add corn, pepper, sugar and salt; simmer 10 to 15 minutes more.