Ham and Cheese Rolls

A friend at work brought these rolls for us to try, and boy were they good! They are super easy to make.

• Ready In: 35 mins
• Yields: 12 rolls

Ingredients

• 12  dinner rolls
• 12  pieces deli ham
• 12  slices swiss cheese or 12  slices cheddar cheese
• 1⁄2 cup butter, melted
• 1  tablespoon sugar
• 2  tablespoons poppy seeds
• 1  tablespoon  minced onion
• 2  tablespoons prepared mustard

Directions

1. Preheat oven to 250 degrees.
2. Cut each dinner roll in half.
3. On the bottom half of each roll, put a slice of ham and cheese.
4. Combine melted butter, sugar, poppy seeds, onion and mustard.
5. Spread on the other half of each roll.
6. Lay the top half of each roll on top of the ham and cheese.
7. Wrap each roll in foil.
8. Bake at 250 degrees for 20 minutes.