Ham and Cheese Pinwheels

This is a great recipe. Every time I bring it someone asks for the recipe.

• Ready In: 2 hrs 5 mins
• Yields: 46 pinwheels

Ingredients

• 1 (156 g) can  flaked cooked ham
• 1  cup  grated cheddar cheese
• 1  cup mayonnaise
• 1 (250 g) package cream cheese
• 1 (28 g) package  dry ranch dressing mix
• 2  green onions, chopped
• 7  flour tortillas

Directions

1. Drain ham.
2. Mix first 6 ingredients in mixer and mix well.
3. Spread evenly on tortillas.
4. Wrap tightly and refrigerate in large ziplock for 2 hours or more.
5. Slice into 3/4" slices and refrigerate until serving time.