Ham and Cheese Omelet /Sandwich Press Style
- Reviews 1
Ready In: 10 mins
Serves: 2-4
Ingredients
- 3 eggs, beaten
- salt and pepper
- 3 tablespoons ham, chopped
- 1⁄4 cup cheddar cheese, shredded
- margarine
Directions
- Place a small amount of margarine in each of the sandwich maker wells.
- Preheat about 5 minutes.
- Pour half of the eggs evenly into the hot, buttered wells of the machine, top with the ham and cheese, pour remaining eggs on top.
- Close machine, cook for about 2 minutes or until done.
- Top with more cheese if desired.
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