Ham and Cheese Ball

I've made this a couple of times as an appetizer at family dinners. Everyone liked it and I think it's better than the store-bought variety (and less expensive too).

• Ready In: 10 mins
• Serves: 12-14

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1⁄2 cup sour cream
• 2  tablespoons  dry onion soup mix
• 1  cup  finely chopped cooked ham
• 1  cup  shredded swiss cheese or 1  cup cheddar cheese

Directions

1. In bowl beat cream cheese, sour cream and soup mix until smooth.
2. Stir in ham and cheese.
3. Form into a ball.
4. Refrigerate.
5. You may roll in chopped nuts before serving, if desired.
6. Serve with crackers.