Ham and Bean Stew

Only five ingredients to fix this thick, flavorful stew. It's very easy to make. Top bowls with grated cheese. I found this stew at All Recipes.com. I have not tried this recipe.

• Ready In: 7 hrs 5 mins
• Serves: 6

Ingredients

• 32  ounces  baked beans (2-16oz cans)
• 2  medium potatoes, peeled and cubed
• 2  cups  cubed cooked ham
• 1  celery rib, chopped
• 1⁄2 cup water

Directions

1. In a slow cooker, combine all ingredients; mix well.
2. Cover and cook on low for 7 hours or until the potatoes are tender.