Ham and Asparagus Casserole

Pretty healthy. Add white sauce if desired.

• Ready In: 40 mins
• Serves: 4

Ingredients

• 1⁄4 cup  melted butter
• 2  cups  bread cubes
• 1 (14 1/2ounce) can asparagus
• 1  cup ham, cubed
• 3⁄4 cup cheddar cheese, grated

Directions

1. Melt the butter in a skillet, coat bread cubes with the melted butter.
2. Place half of the buttered bread cubes into the bottom of a 1 1/2 quart casserale dish.
3. Add asparagus, ham, and cheese.
4. Top with the remaining bread cubes.
5. Bake casserole at 350 degrees for 1/2 hour.