Halloween Spooky Spider Deviled Eggs
Ready In: 31 mins
Serves: 8-12
Ingredients
- 12 black olives
- 6 hard-boiled eggs, halved
- 3 tablespoons mayonnaise
- 1⁄2 teaspoon ground mustard
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon pepper
Directions
- 1. Cut eggs in half lengthwise. Slip out yolks and mash.
- 2. Stir in mayonnaise, mustard, salt, and pepper.
- 3. Place yolk mixture back in eggs.
- 4. Cut whole olive in half.
- 5. Put one half of olive for the spiders body.
- 6. Thinly slice the other half for the spiders legs. Put four legs on each side.
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