Halloween Salad

Great to prepare on a busy fall night.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  tablespoons olive oil
• 1  tablespoon white wine vinegar
• 1  teaspoon Dijon mustard
• 1⁄2 teaspoon sugar
•  coarse  salt and pepper
• 4  medium carrots, coarsely grated
• 1⁄3 cup raisins

Directions

1. In a medium bowl, whisk together oil, vinegar, mustard, and sugar; season with salt and pepper.
2. Add carrots and raisins, and toss to combine.