Halloween Pumpkin Seeds

Don't throw your seeds! When you and your family carve pumpkins look for this recipe!

Ready In: 1 hr

Serves: 4

Ingredients

  • 2  cups  pumpkin seeds
  • 1  teaspoon salt
  • 1  tablespoon  vegetable oil
Advertisement

Directions

  1. Preheat oven to 300°F.
  2. Rinse all the pumpkin guts of the seeds.
  3. Spread your seeds out onto a cookie sheet.
  4. Top with vegetable oil.
  5. Sprinkle with salt.
  6. Bake in oven for 45 minutes stirring every 15 minutes.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement