Halloween Finger Soup

Imagine finding fingers in your soup!

• Ready In: 30 mins
• Serves: 8

Ingredients

• 4  cups water
• 1  cup milk
• 2  tablespoons butter
• 1 1⁄2 teaspoons salt
• 1 -2  cup mashed potatoes
• 1  lb  frankfurter, sliced
• 1  lb  baby carrots
• 1⁄4 cup  chopped salted peanuts (optional)

Directions

1. Combine water, milk, butter and salt in large pan- bring to a boil.
2. Gradually stir in potatoes with a fork, stirring until smooth.
3. Add frankfurters and carrots, including the liquid; heat 5 to 10 minutes longer.
4. Sprinkle each serving with chopped peanuts before serving.