Gyoza or Pot Sticker Dipping Sauce
Ready In: 10 mins
Yields: 30 serves
Ingredients
- 1⁄4 cup soy sauce
- 2 tablespoons black vinegar
- 1 tablespoon mirin
- 1 tablespoon finely grated gingerroot
- 1 tablespoon green onion, chopped
- 1 tablespoon coriander, chopped (optional)
Directions
- Combine all ingredients together.
- Serve.
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