Gumbo Jo

I made this up for a spicier sloppy joe.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 2  lbs lean ground beef
• 1  green pepper, chopped fine
• 1 (12 ounce) jar Heinz Chili Sauce
• 2  tablespoons  honey mustard
• 1 (10 3/4ounce) can tomato bisque soup
• 1 (10 3/4ounce) can chicken gumbo soup
• 1  cup catsup
• 3  tablespoons brown sugar
• 6  toasted  potato buns

Directions

1. In a large frying pan, brown the meat very well.
2. When meat is browned, add the green pepper and cook 5 more minutes.
3. Now add the chili sauce, mustard, soups, catsup and brown sugar.
4. Simmer all the ingredients for 3o minutes.
5. Toast the potato buns, and ladle on the gumbo jo!