Guinness Marinated Skirt Steak

Skirt steak marinated in Guinness Stout beer, and grilled to juicy perfection

• Ready In: 22 mins
• Serves: 5-6

Ingredients

• 3 -4  lbs  skirt steaks
• 1 (12 ounce) bottle  Guinness stout
• 1⁄4 cup olive oil
• 1⁄4 cup red wine vinegar
• 3  garlic cloves, chopped
• 1  red onion, sliced
• 1  tablespoon  hot sauce
• 3  tablespoons dark brown sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper

Directions

1. Combine all ingredients and marinate steak from 6-24 hours.
2. Remove meat from marinade, and let sit at room temperature for 1 hour.
3. Preheat BBQ grill to high heat.
4. Grill meat 5-6 minutes per side.
5. IMPORTANT NOTE: once meat is down on grill, do not move it around.let the grill do it's work. This is a high sugar content marinade and will give the meat a nice caramelized crust. Turn the meat only once. Check for doneness with a finger poke.
6. Meat should be cooked medium rare to medium. It will be extremely juicy and tender.