Guinness Bread

Very tasteful, dense, sweet bread.

• Ready In: 1 hr
• Serves: 8
• Yields: 1 loaf

Ingredients

• 3  cups self-rising flour
• 3⁄4 cup brown sugar, firmly packed
• 1  teaspoon cinnamon
• 1 (12 ounce) can  Guinness stout, at room temperature
• 1⁄2 cup raisins
• 1⁄2 cup  chopped walnuts

Directions

1. In a large mixing bowl, combine the ingredients.
2. Pour into a greased loaf pan.
3. Bake at 350°F for 45 minutes.