Guacamole With Mayonnaise IIi (Adopted)
- Reviews 3
Ready In: 10 mins
Serves: 5
Ingredients
- 1 yellow onion, quartered
- 1⁄2 lemon, juice of
- 1⁄3 cup mayonnaise
- 1⁄2 teaspoon chili pepper, Crushed
- 1⁄2 teaspoon salt
- 2 avocados, halved pitted
Directions
- Put the metal blade chopping in your food processor, then place the onion, lemon juice, mayonnaise, chili peppers and salt in the work bowl.
- Run the processor nonstop for 10 seconds.
- The onion should be minced, and the other ingredients blended together.
- Use a tablespoon to scoop out large chunks of avocado into the work bowl.
- Clean out each avocado shell as thoroughly as possible.
- Distribute the chunks of avocado around the chopping blade of the food processor.
- Pulse process two or three times, until the mixture is churned, but lumpy (like cottage cheese).
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