Guacamole My Mother's Way
- Reviews 2
Ready In: 3 mins
Serves: 2-4
Ingredients
- 2 avocados
- 1 lime, juice of
- 3 dashes Tabasco sauce
- 1 fresh garlic clove
- salt and black pepper
optional extras
- 2 teaspoons sour cream
- 2 teaspoons finely diced tomatoes
- 2 teaspoons finely diced cilantro leaves (no stalks)
- 1 teaspoon fine diced spring onion
Directions
- Peel and de-stone avocados.
- Chop avocados into smaller, manageable pieces and mash with a fork. (Or use a food processor, which gives the guac a really lovely creamy texture!).
- Push the garlic clove through a garlic press or dice it very, very finely. (An alternative is to buy ready-made garlic paste).
- Mix all the ingredients together, adjusting for personal taste: avocados, lime juice, tabasco, garlic, seasoning and any of the extras.
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