Guacamole Dip
- Reviews 1
Ready In: 10 mins
Serves: 4
Yields: 1 1/2 cups
Ingredients
- 2 large garlic cloves, minced
- 1 medium onion, cut in quarters
- 2 medium tomatoes, stems removed and quartered
- 2 avocados, peeled and quartered
- 1⁄2 teaspoon salt
- 1⁄2 tablespoon lemon juice
- 1 dash Tabasco sauce
- chopped tomatoes, pieces for garnish
Directions
- Place all ingredients in food processor and pulse until desired consistency.
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