Guacamole

I used to just love "raw" guacamole--mashed avocados and some salt. Then, I discovered this version--wow! So worth the extra effort!

• Ready In: 15 mins
• Serves: 6

Ingredients

• 7  ripe medium avocados
• 1  small onion, chopped
• 2  garlic cloves, crushed
• 1  pint grape tomatoes, chopped
• 2  cups  shredded monterey jack cheese
• 1⁄2 cup fresh cilantro, finely chopped
• 1  large  fresh lime
• 1⁄2 tablespoon  Lawry's Seasoned Salt

Directions

1. Sprinkle seasoned salt and crushed garlic over avocado pieces.
2. Coarsely mash the avocados, leaving some chunks.
3. Add remaining ingredients and mix well.