Guacamole

Mexican

• Ready In: 25 mins
• Serves: 16

Ingredients

• 1  medium  ripe avocado, peeled, pitted, and cut into chunks
• 1⁄4 cup nonfat sour cream
• 2  small plum tomatoes, diced
• 1⁄4 cup  diced seedless cucumber
• 1⁄4 medium red onion, finely chopped
• 2  tablespoons  chopped cilantro
• 2  tablespoons  freshly squeezed lime juice
• 2  small  jalapeno peppers, seeds removed, finely chopped
• 1⁄4 teaspoon seasoning salt

Directions

1. In a medium bowl with a fork, mash the avocado with the sour cream (there should be small chunks remaining).
2. Add the tomatoes, cucumber, onion, cilantro, lime juice, jalapenos, and salt; stir lightly until well blended.