Grown up Grilled Cheese Sandwich
- Reviews 1
Ready In: 25 mins
Serves: 4-6
Ingredients
- 1 loaf Italian bread, such as ciabatta
- 1 lb brie cheese
- 1 lb sliced smoked ham (applewood if available)
- butter
- 3 -4 tablespoons Dijon mustard
- 1 cup roasted red pepper
Directions
- Cut loaf of bread in half lengthwise.
- Top the bottom bread slice with the cheese of choice (Teleme or Brie), then the smoked ham, distributing it evenly.
- Place top of bread on sandwich and brush with butter.
- Heat a sandwich grill until hot.
- Set sandwich, butter side down in grill.
- Butter top side of bread.
- Place a heavy pan on top of entire sandwich to evenly distribute weight and cook until nicely browned and the cheese is melted, turning once, 3 to 4 minutes on each side.
- Transfer the sandwich to a work surface and remove the top slice of bread.
- Spread the underside of the bread with mustard, and add roasted peppers, if desired.
- Replace the top slice of bread, cut the sandwiches into slices, and serve immediately.
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