Ground Turkey Enchiladas

Simple and fast enchiladas made with easy to get ingredients and ground turkey. I made this one up myself for our family dinner tonight actually and it turned out really yummy! Served with refried beans and sour cream.

• Ready In: 30 mins
• Serves: 5

Ingredients

• 1  lb ground turkey
• 1  small onion
• 1 (4 ounce) can  mild diced green chilies
• 1 (20 ounce) can  enchilada sauce
• 10  flour tortillas
• 1  cup  shredded cheddar cheese

Directions

1. Brown ground turkey and onion together. Drain any liquid.
2. Add green chilies and about 1/2 cup of the enchilada sauce.
3. Place a couple spoonfuls of meat mixture into each tortilla and roll.
4. Place into a 9x13 baking dish.
5. Cover rolled enchiladas with remaining enchilada sauce.
6. Top with cheese.
7. Bake at 350F for 10-15 minutes until heated through and cheese is melted and sauce is bubbly.