Ground Sirloin Steaks With Brown Gravy
- Reviews 2
Ready In: 25 mins
Serves: 3
Ingredients
- 1 lb ground sirloin
- 1 (1 1/2ounce) package onion soup mix
- 1 tablespoon seasoning salt
- 1 (7/8ounce) package brown gravy mix
- 1 cup water
Directions
- Preheat a skillet over medium heat.
- In a medium bowl, mix ground sirloin, onion soup mix, and seasoning salt until well mixed. Divide and flatten into three patties approximately 1/2" thick.
- Brown patties on skillet, turning once or twice only, until done through.
- Meanwhile, in a small sauce pan, mix brown gravy mix with water. Using a whisk, mix until slightly bubbling. Lower heat and allow to thicken.
- Serve patties with gravy.
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