Ground Chicken Tacos
Ready In: 20 mins
Serves: 2-3
Ingredients
- 1⁄2 lb ground chicken
- 1 tablespoon extra virgin olive oil
- 2 tablespoons paprika
- 1 tablespoon cumin
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon onion powder
- 8 ounces shredded monterey jack cheese
- 6 flour tortillas
Directions
- Heat olive oil in a small skillet. Add ground chicken and cook until brown.
- Mix dry ingredients together. Add to chicken and stir to coat.
- Warm the tortillas then fill with the chicken mixture. Top with cheese and serve.
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