Low-Fat Ground Chicken Chili

This is the best way to have chili, I'll never go back to kidney beans again, the black beans make it so much better! The spice mix I used was Kittencals-Chili-Seasoning-Mix-210744. The only difference was that I used chipotle chili powder in place of the cayenne.

• Ready In: 4 hrs 20 mins
• Serves: 8

Ingredients

• 1  lb  ground chicken breast
• 1  onion
• 1⁄2 cup green pepper
• 28  ounces diced tomatoes
• 28  ounces crushed tomatoes
• 14  ounces black beans
• 3  tablespoons  chili seasoning mix
• 1⁄2 cup low sodium chicken broth

Directions

1. Brown the chicken and when it's nearly done, add the chopped onion and green pepper.
2. Add the seasoning mix and stir well.
3. Sautee for 5 minutes.
4. Add all ingredients to a crockpot and cook on low for 4 hours.