Ground Beef and Veggie Soup/Crock Pot
- Reviews 2
Ready In: 30 mins
Serves: 6-8
Ingredients
- 1 lb ground beef
- 1 (16 ounce) package frozen mixed vegetables
- 2 (15 ounce) cans diced tomatoes, do not drain
- 2 (10 ounce) cans tomato soup
- 1 (16 ounce) can tomato sauce
- 1 cup water
- 1⁄2 cup instant rice
- 1⁄2 teaspoon Worcestershire sauce
- 1 tablespoon sugar
- 1 (1 1/4ounce) envelope dry onion soup mix
- 1 tablespoon chili powder
Directions
- Brown ground beef and drain if it is too greasy.
- Put ground beef in crock pot.
- Add the rest of the ingredients to crock pot and stir.
- Cover and cook on low 8 hours.
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