Grilled Turkey Drumsticks
- Reviews 3
Ready In: 9 hrs 40 mins
Serves: 4-8
Ingredients
- 4 turkey drumsticks
- 1⁄4 cup butter or 1⁄4 cup margarine, melted
- 1⁄3 cup vegetable oil
- 1⁄3 cup dry sherry
- 1⁄2 cup soy sauce
- 1 clove garlic, minced
- 1⁄4 cup chopped onion
- 1⁄4 cup chopped fresh parsley
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
Directions
- Place turkey drumsticks in a large shallow dish.
- Combine remaining ingredients, stirring well.
- Pour over drumsticks, cover and marinate in refrigerator 8 hours, turning drumsticks occasionally.
- Drain drumsticks, reserving marinade.
- Wrap each drumstick and 1/4 cup marinade in heavy-duty aluminum foil.
- Grill over medium coals 1 hour, turning after 30 minutes.
- Remove foil, reserving marinade.
- Return drumsticks to grill, and continue cooking 30-40 minutes, basting frequently with reserved marinade.
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