Grilled-To-Perfection Peaches
Ready In: 20 mins
Serves: 4
Ingredients
- 1⁄4 cup balsamic vinaigrette dressing
- 2 tablespoons honey
- 4 ripe peaches, halved and pitted
- 1⁄2 cup thawed Cool Whip Free, Whipped Topping
Directions
- Preeheat grill to medium-high heat.
- Mix dressing and honey in medium bowl.
- Add peaches; toss to coat.
- Grill peaches 6 to 8 minute or until softened, turning occasionally and brushing with the dressing mixture.
- Place 2 peach halves in each of 4 dessert dishes; top each with 2 tablespoons of the whipped topping.
- Garnish with fresh mint leaves, if desired.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off