Grilled Sweet Potatoes With Scallions

My husband and I were so pleasantly surprised by this recipe from my Everyday Food's cookbook, Great Food Fast. It was definitely not your typical sweet potato recipe, but absolutely delicious in a whole new way.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 3  sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices
• 3  tablespoons olive oil
• 1  tablespoon dried thyme
• 1⁄4 teaspoon cayenne pepper
•  coarse  salt & fresh ground pepper
• 2  tablespoons butter
• 2  scallions, thinly sliced

Directions

1. Toss the potatoes in the oil, thyme, and cayenne. Season with salt and pepper.
2. Grill on a preheated grill set to medium heat, turning frequently.
3. When they are tender, return the potatoes to the bowl. Add the butter and scallions. Toss and serve.