Grilled Sweet Potatoes
- Reviews 1
Ready In: 51 mins
Serves: 1-6
Ingredients
- 1 sweet potato (as many as you like)
- 1 teaspoon butter
- 1⁄16 teaspoon paprika or 1 tablespoon brown sugar
Directions
- Preheat the grill to a medium temperature. If using a charcoal grill, wait to coals are about white.
- Place the sweet potatoes on the highest rack.
- Turn a quarter turn every 10 minutes.
- Check for tenderness after 40 minutes. (If there are still hard spots, continue to turn every 5 minutes until done).
- Serve with butter and a little paprika or with butter and brown sugar.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off