Grilled Sweet Onions

I made these last night to go with our grilled steak and just loved them. So easy and tasty and the best part, no pots or pans to clean. I found this recipe in TOH magazine.

• Ready In: 40 mins
• Serves: 4-6

Ingredients

• 4  large sweet onions, quartered
• 4  garlic cloves, crushed
• 1⁄4 cup butter
• 1  teaspoon seasoning salt

Directions

1. Place four onion wedges and a garlic clove on a double thickness of heavy-duty foil (about 12 inches square). Dot with 1 tablespoons butter and sprinkle with 1/4 teaspoons of seasoned salt. Repeat for other 3 onions.
2. Fold foil around onion mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until onions are tender. Open foil carefully to allow steam to escape.