Grilled Sticky Buns, Pennsylvania Dutch Style

From the well-known Miller's Bakery restaurant in Ronks, Pennsylvania. More a method than a recipe, but oh so delicious! This even turns store-bought buns into something special. Buns with nuts work really well too. For a special dessert, top with ice cream and a drizzle of caramel or chocolate topping - yummy!

• Ready In: 8 mins
• Serves: 2-4

Ingredients

• 2  sticky  buns (day old or stale is best)
• 2 -4  tablespoons butter, melted

Directions

1. Split buns in half horizontally or cut in 1/2 inch slices.
2. Brush the cut sides with melted butter and grill over low heat in a skillet until golden brown and warm throughout.