Grilled Slow Cooker Ribs

A very tender rib. Great for those summer barbecues.

• Ready In: 9 hrs 15 mins
• Serves: 6

Ingredients

• 3 1⁄3 lbs  pork back ribs
• 1⁄4 cup  packed brown sugar
• 1⁄2 teaspoon pepper
• 1  tablespoon liquid smoke
• 2  finely chopped garlic cloves
• 1  teaspoon salt
• 1  medium onion, sliced
• 1⁄2 cup  cola
• 1 1⁄2 cups barbecue sauce

Directions

1. Spray inside of your 6 quart slow cooker with vegetable spray.
2. Remove the inner skin from ribs.
3. In a small mixing bowl, mix brown sugar, pepper, liquid smoke, garlic and salt; rub mixture into ribs.
4. Cut ribs into 4 inch pieces.
5. Place ribs on bottom of slow cooker with onions on top.
6. Pour cola over ribs.
7. Cook on low heat setting 8 to 9 hours or until tender.
8. Remove ribs and discard liquid.
9. Place ribs on heated grill.
10. Brush with barbecued sauce.
11. Cover and grill 4 to 6 inches from medium heat 15 minutes.