Grilled Sesame Tuna Steak

Simple and fast way to cook tuna.

• Ready In: 36 mins
• Serves: 2

Ingredients

• 2 -6  ounces tuna steaks (1/2 inch thick)
• 2  cups  teriyaki sauce
• 1  cup sesame seeds

Directions

1. While this recipe prescribes 6 oz of tuna, larger or smaller steaks may be used. If you find more guests at your table, simply multiply the ingredients by the number of guests. This is a messy operation, so expect to have some wasted seeds and teryaki.
2. Marinade tuna in teryaki for at least 20 minutes but no more than 2 hours.
3. Coat steaks after marinade in sesame seeds.
4. Preheat grill on high while steaks are marinading.
5. Place steaks on preheated grill.
6. Grill for 3 minutes on each side.
7. Use tongs or spatula to turn steaks.