Grilled Salmon Tacos
Ready In: 20 mins
Serves: 1-2
Ingredients
- 1 cup cooked salmon
- 4 corn tortillas
- 1 cup green cabbage
- 1⁄2 cup tomatoes
- 1⁄8 cup cheese
- 1⁄2 teaspoon ranch dressing
- 2 tablespoons Mexican hot sauce
Directions
- Heat tortillas.
- Sprinkle salmon in each tortilla shell.
- Add cheese, cabbage, and tomato to each taco.
- Mix ranch and hot sauce.
- Apply mixed rach and hot sauce to tacos.
- ENJOY.
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