Grilled Salmon Steak

This is so good. The salmon doesn't taste fishy. I got this recipe in New Brunswick.

• Ready In: 1 hr 16 mins
• Serves: 4

Ingredients

• 1⁄4 cup  fresh orange juice
• 1  teaspoon  orange rind
• 1⁄4 cup fresh lemon juice
• 1  teaspoon fresh lemon rind
• 1⁄4 cup fresh lime juice
• 1  teaspoon  fresh lime rind
• 1  small onion, grated
• 1  teaspoon honey
• 1⁄4 cup  vegetable oil
• 3  drops Tabasco sauce
• 1  dash white pepper
• 4  salmon steaks

Directions

1. Mix all ingredients.
2. Place 4 salmon steaks in a shallow pan and pour the marinate over.
3. Marinate 30 minutes or 1 hour in refrigerator, turning once.
4. Place fish on grill 4 inches from heat.
5. Grill 5 to 7 minutes on each side or until fish flakes easily when tested with a fork and pulls away from the central bone. Baste with marinate during cooking.