Grilled Pineapple With Vanilla Cinnamon Ice Cream

Great recipe from The Coastal Living Cookbook.

• Ready In: 25 mins
• Serves: 6

Ingredients

• Pineapple

• 1  pineapple
• 3  tablespoons light brown sugar
• 1⁄2 teaspoon cinnamon
• 1  tablespoon  grated fresh ginger

• Vanilla Cinnamon Ice Cream

• 1  quart vanilla ice cream
• 1⁄4 cup milk
• 2  tablespoons brown sugar
• 1⁄4 teaspoon cinnamon

Directions

1. Pineapple:.
2. Peel pineapple, remove and discard pineapple core. Cut pineapple into halves lengthwise.
3. Combine brown sugar, cinnamon, and ginger and rub evenly over pineapple.
4. Heat grill to medium-high. Place pineapple on grill. Grill, covered with lid, 5 to 7 minutes on each side.
5. Remove from grill, cut into 1/4 inch slices. Serve with vanilla cinnamon ice cream.
6. Ice cream:.
7. Stir together all ingredients. Freeze 1 hour.