Grilled Pineapple

A delicious grilled dessert. Very tasty served over vanilla ice cream.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1  fresh pineapple, peeled and quartered lengthwise
• 1  cup maple syrup
• 1  teaspoon cinnamon
• 1⁄2 teaspoon ground cloves

Directions

1. Place Pineapple in a plastic bag.
2. Add maple syrup, cinnamon and cloves.
3. Marinate for at least 1 hour or up to 24 hours.
4. Heat Grill to medium high.
5. Place pineapple down on rack and cook until nicely brown on all sides, turning every 3 minutes and watching carefully not to burn.
6. Serve hot with vanilla ice-cream and remaining marinade drizzled overtop.