Grilled Moroccan Chicken

A quick easy summertime meal from Bon Appetit. Prep time includes marinating time.

• Ready In: 6 hrs 20 mins
• Serves: 6

Ingredients

• 1  cup olive oil
• 1⁄4 cup red wine vinegar
• 3  tablespoons cumin
• 1 1⁄2 tablespoons ground coriander
• 2  teaspoons cinnamon
• 2  teaspoons salt
• 2  teaspoons sugar
• 1⁄2 teaspoon cayenne pepper
• 4  chicken breasts, cut in half crosswise
• 2  chicken legs
• 4  chicken thighs

Directions

1. Mix first 8 ingredients together to make the marinade.
2. Add chicken pieces, turn to coat and chill 4-6 hours.
3. Preheat grill to medium heat.
4. Cook on grill, basting with sauce about 15-20 minutes until juices run clear.