Grilled Macanese Prawns
Ready In: 15 mins
Serves: 4
Ingredients
- 500 g tiger shrimp
- 25 g chilies
- 20 g spring onions
- 10 g garlic
- salt and pepper
Directions
- Clean and devein prawns.
- Chop garlic, chillies and spring onions. Mix well.
- Marinade prawns with this mixture. Season with salt and pepper.
- Grill prawns until cooked.
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