Grilled Lime Chicken With Pineapple Salsa

Your family will love this delicious recipe made fresh on the BBQ!!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 5  tablespoons  honey mustard or 5  tablespoons yellow mustard or 5  tablespoons  honey dijon mustard
• 4  tablespoons  thawed frozen limeade concentrate or 4  tablespoons  lemonade concentrate
• 1  teaspoon ground cumin
• 4  boneless skinless chicken breasts
• 1 1⁄2 cups  chopped fresh pineapple
• 1⁄2 large red bell pepper, chopped
• 3  tablespoons cilantro, chopped

Directions

1. Mix 3 tablespoons mustard, 3 tablespoons limeade concentrate and cumin in plastic food storage bag. Add chicken, seal bag. Marinate in refrigerator 1-2 hours.
2. Stir together pineapple, bell pepper, cilantro and remaining mustard and limeade concentreate in medium bowl.
3. Grill chicken over medium heat until no longer pink in center. Serve with salsa.