Grilled English Roast
Ready In: 4 hrs 30 mins
Serves: 6
Ingredients
- 3 -3 1⁄2 lbs english roast
- 1⁄3 cup A.1. Original Sauce
- 3 tablespoons lemon juice
- 2 tablespoons oil
- 1 1⁄2 teaspoons sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
Directions
- Mix marinade in a 9 X 13 baking dish.
- Add meat into marinade, cover and refrigerate for 4 hours.
- Turn meat over several times in the marinade.
- Remove from marinade.
- Grill over indirect medium heat.
- Cook for 30 minutes or until desired doneness.
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