Grilled Cinnamon Peaches
Ready In: 22 mins
Serves: 6-12
Ingredients
- 6 large peaches (fresh ripe peaches)
- 1⁄4 cup butter, melted (1/2 stick)
- 1⁄4 cup light brown sugar, firmly packed
- 1⁄2 teaspoon ground nutmeg
- 1⁄2 teaspoon cinnamon
- 1 pinch ground cloves
Directions
- Peel, halve, and pit peaches.
- Stir together the butter, brown sugar and spices.
- Rub on all sides of peaches covering well (your fingers will be sticky).
- Prepare grill for medium, direct heat.
- Coat cooking grate with grill spray; place peaches on grate.
- Grill 6 to 7 minutes on each side or until tender and marked, brushing with remaining mixture.
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