Grilled Cilantro Pork Tenderloin

This recipe is from Easy Taste of Home Grilling but has been modified a bit for my families taste. We love this and so has everyone I've ever made it for. I've also used this sauce on pork chops & chicken. Still yummy! Show more

Ready In: 55 mins

Serves: 4-6

Ingredients

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Directions

  1. In a large ziplock baggie, mix the first 7 ingredients. Add pork and coat well. Seal bag and refrigerate over night.
  2. Grill over indirect heat, on low-med, for 25 to 40 minutes or until meat therm reads 160.
  3. Slice & serve.

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