Grilled Chicken With Linguine and Pesto
Ready In: 30 mins
Serves: 6
Ingredients
- 1 (9 ounce) package fresh linguine, prepared according to package directions
- 1 lb boneless chicken breast, grilled and diced
- 3 tablespoons olive oil
- 3 garlic cloves, finely chopped
- 1 (7 ounce) container buitoni refrigerated basil pesto
- 1⁄2 cup chopped walnuts, toasted, divided
- 1⁄4 cup grated parmesan cheese
Directions
- Heat oil in large skillet over medium-high heat. Add garlic; cook for 1 minute.
- Add chicken, pesto, pasta and 1/4 cup nuts.
- Cook until mixture is heated through.
- Top with remaining nuts and parmesan cheese.
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