Grilled Chicken Salad With Cantaloupe
- Reviews 1
Ready In: 40 mins
Serves: 6
Ingredients
- 1 medium ripe mango, peeled seeded, chopped
- 2 cleaned boneless chicken breasts
- 6 jumbo pasta shells
- 1⁄2 cantaloupe, seeded diced
- 1⁄4 cup sour cream
- 1 tablespoon fresh chives, minced
- 2 tablespoons lime juice
- 1 teaspoon Dijon mustard
Directions
- Season chicken breasts with salt pepper and seasonings which you like. Grill chicken.T.
- hen cool cut in to small pieces.
- Set aside.
- Cook pasta according to directions on package. Rinse with cold water and set aside.
- Combine diced mango and melon, chicken and rest of ingredients; stuff shells.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off