Grilled Chicken Parmesan

A quick & easy (and healthy) chicken and pasta recipe.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 1⁄4 lbs boneless chicken breasts or 1 1⁄4 lbs  chicken tenders
• 3⁄4 cup  spaghetti sauce
• 1 -2  teaspoon  onion salt
• 1 -2  teaspoon oregano
• 1 -2  teaspoon black pepper
• 1  cup  shredded 2% mozzarella cheese
• 1⁄4 cup  grated parmesan cheese
• 1⁄4 cup  shredded parmesan cheese
• 8  ounces spaghetti
• 6  quarts boiling water

Directions

1. Boil water for spaghetti.
2. Season both sides of the chicken breasts with onion salt, oregano, and black pepper.
3. Grill the chicken breasts for about 3 minutes per side (or until cooked through).
4. Cook spaghetti 4-5 minutes. Drain.
5. Spread 1/4 cup of spaghetti sauce on the bottom of a baking dish. Place chicken on top. Spread the remaining 1/2 cup of spaghetti sauce over the chicken.
6. Top with grated and shredded parmesan and mozzerella cheese.
7. Place dish uncovered under broiler for 3 minutes (or until cheese is melted).
8. Serve over spaghetti.